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Starters
Fresh wings, brined, baked, & fried. Sauces: Traditional buffalo, bourbon buffalo glaze, bbq, sesame soy glaze, cajun dry rub (6, 12, or 24 Count)
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BURGERS - 1/2 LB SMASH BURGERS SERVED W/ FRIES, SLAW, OR SIDE SALAD
Cheddar, Applewood Smoked Bacon, Candied Jalapeno, Onion Straws, House BBQ Sauce, & Baby Arugula on a Brioche Bun
Pepperjack, Grilled Jalapenos, Applewood Smoked Bacon, Pickled Jalapeno, Lettuce, & Sweet Sesame Soy Glaze on a Brioche Bun
The Patty Melt. American Cheese, Applewood Smoked Bacon, Grilled Onions, and Spicy Garlic Aioli on Sourdough
Aged Swiss, Applewood Bacon, Mushroom Gravy, Roasted Garlic Parmesan Truffle Aioli, & Baby Arugula on a Brioche Bun
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Plates
Pasta
Locals Only
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VEGGIE
KIDS MENU
SOUPS
Shrimp, chicken, & andouille sausage in a dark roux, white rice, & topped with fried okra. Cup or Bowl.
Charred corn & lump crab meat in a luxurious creole cream base. Shaved parmesan & scallions. Cup or Bowl.
SALADS
Fresh spring greens & crispy romaine, grape tomato, shaved red onion, cucumber, bacon, gorgonzola crumble, onion straws, buttermilk bleu cheese, & balsamic glaze. Small or Large
Fresh spring greens & crispy romaine, grape tomato, cucumber, red onion, applewood bacon, smoked gouda, boiled egg, & buttermilk dill ranch topped with a fried chicken thigh.
Baby arugula & spring greens, charred shallots, applewood bacon, grape tomatoes, boiled egg, shaved parmesan, roasted garlic lemon vinaigrette. Small or Large.
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SIDES
Served with spicy garlic aioli
Served with spicy garlic aioli
Served with sweet vanilla cream
Served with remoulade or ranch
With gravy